Health & Functionality

TRŪ Chocolate spots US market gap for premium sugar-free dark chocolate

TRŪ Chocolate's xylitol-sweetened snackfections have distribution at ShopRite. Photo: CN

Startup TRŪ Chocolate has entered the US market with xylitol-sweetened dark chocolate and already has a listing with a mainstream retailer.

American Almond has opened its new New Jersey facility. Pic: American Almond

Barry Callebaut-owned American Almond’s new facility opened in New Jersey

© iStock/elenachaykina

Sugar tax study: compelling evidence to carry out 'fascinating experiment in public health policy'

Throat candies featuring TCM ingredients are hugely popular.

China’s functional candy crush: Iron, collagen and taurine fortification could provide a sales boom

Mondelēz's technical center in Wroclaw, Poland, was supported with a $17m investment.  Photo: Mondelēz

Oreo and Milka among products developed at Mondelēz Polish technical center

The chocolates are the company’s first products sweetened with stevia extract. Photo: Russell Stover

Russell Stover launches first sugar-free chocolate line sweetened with stevia extract

Hershey launched SoFit in 2016. Picture: Hershey.

Manufacturers to develop confectionery with vegetables for a healthier halo

Protein chocolate can move into the mainstream, says cocoa+ operations manager. Photo: cocoa+

Protein chocolate brand cocoa+ gains Ocado listing

Nestlé added 'Milk is now our NO.1 ingredient" to Milkybar's new packaging.  Photo: Nestlé

Nestlé increases Milkybar’s milk content to meet sugar reduction goal

Consumers responded positively to white chocolate featuring both goji berries and prebiotics. ©iStock

Prebiotic and antioxidant-packed white chocolate: 'A promising opportunity for industry'

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